Thukpa is a beloved noodle soup from the Himalayan region, cherished for its rich broth and wholesome ingredients.
Our Veg Thukpa features a savory vegetable broth simmered with fresh, crisp vegetables like carrots, cabbage, tomatoes, and greens, along with tender noodles, making it a light yet nourishing choice.
The Non-Veg Thukpa adds tender pieces of chicken or meat simmered to perfection in a flavorful broth that’s infused with garlic, ginger, and traditional spices, providing a comforting, protein-rich meal.
For those craving a bit of everything, the Mixed Thukpa combines both fresh vegetables and succulent meats or chicken, offering a balanced and hearty bowl packed with textures and flavors.
Each bowl is served hot, garnished with fresh herbs and a squeeze of lime, making it the perfect dish to warm you up on chilly days or whenever you need a wholesome, satisfying meal.